The lobster roll that put Minneapolis on the seafood map. Started as a food truck, now a beloved North Loop institution serving New England-style seafood in the landlocked Midwest.
Chunks of fresh Maine lobster tossed in lemon mayo and served in a toasted New England split-top bun. The best lobster roll between the coasts.
Thick, creamy New England chowder with littleneck clams, potato, and smoky bacon. A bowl of pure coastal comfort.