St. Paul's beloved burger and beer bar on Wabasha Street. Craft burgers, 50+ beers on tap, and a patio that becomes the city's best hangout spot in summer.
Half-pound beef patty with aged cheddar, caramelized onions, and Moe sauce on a brioche bun. The burger that defines this bar.
Battered and fried Wisconsin cheese curds with ranch dipping sauce. The essential Minnesota bar snack.