
Wynwood's beloved kosher bakery and café, famous for its naturally leavened sourdough, pastries, and exceptional sandwiches.

Naturally leavened sourdough with a crackling crust and open, chewy crumb — baked fresh daily in the Wynwood wood-fired oven.

Thick-cut sourdough toast loaded with smashed avocado, everything bagel seasoning, and a soft-poached egg.
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